Frozen Biltong and Cheese Rissoles

R 115.90
0
Box Size : 10 Units
Quantity:

Combining Portuguese and South African culture in this one of a kind product. Filled with a mouth-watering cheese sauce made from cheddar, gouda, and parmesan, perfectly paired with savory biltong.

Cooking Instructions: Defrost overnight in the refrigerator and deep fry at 170°C for ± 2 minutes or until golden brown.