Frozen Cocktail Vegetable Springrolls

R 43.90
0
Box Size : 10 Units
Quantity:

Fresh vegetables, including savory mushrooms, carrots, cabbage and spring onion, are expertly cooked with ginger, garlic, and a tangy soy sauce. 22g Per Unit. 

Cooking Instructions: From frozen, deep fry at 170°C for 3 minutes or until golden brown.